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  <title>CooksGuide</title>
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  <description>Practical UK recipes, cooking guides, ingredient help, substitutions, cooking times, freezing and storage advice, serving calculators and kitchen troubleshooting.</description>
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  <item>
    <title>Aloo Gobi: Dry Spiced Potato &amp; Cauliflower</title>
    <link>https://cooksguide.co.uk/recipes/aloo-gobi/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A proper dry Punjabi aloo gobi with golden potato, tender cauliflower and toasted whole spices. Easy, meat-free and ready in under an hour.</description>
  </item>
  <item>
    <title>Smoky Baba Ganoush With Charred Aubergine</title>
    <link>https://cooksguide.co.uk/recipes/baba-ganoush/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/baba-ganoush/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Deeply smoky, silky baba ganoush made by charring whole aubergines over the grill, then whipping the flesh with tahini, lemon and garlic.</description>
  </item>
  <item>
    <title>Proper Pork Banh Mi in 30 Minutes</title>
    <link>https://cooksguide.co.uk/recipes/banh-mi/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Crackly baguette, quick-pickled carrot and mooli, savoury pork and heaps of coriander for the freshest lunch you'll make all week.</description>
  </item>
  <item>
    <title>Authentic Hungarian Beef Goulash</title>
    <link>https://cooksguide.co.uk/recipes/beef-goulash/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A rich, paprika-deep Hungarian beef goulash with meltingly tender chunks and a warming broth. Slow-cooked comfort, made properly at home.</description>
  </item>
  <item>
    <title>Authentic Beef Rendang: Slow-Cooked &amp; Rich</title>
    <link>https://cooksguide.co.uk/recipes/beef-rendang/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Tender Indonesian beef rendang simmered low and slow in coconut and spice until dark, glossy and deeply fragrant. Worth every minute.</description>
  </item>
  <item>
    <title>Authentic Belgian Waffles: Light, Crisp, Fluffy</title>
    <link>https://cooksguide.co.uk/recipes/belgian-waffles/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/belgian-waffles/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Make proper Belgian breakfast waffles with a shatteringly crisp shell and cloud-soft middle, using whisked egg whites for genuine lift.</description>
  </item>
  <item>
    <title>Tex-Mex Breakfast Burrito with Soft Eggs</title>
    <link>https://cooksguide.co.uk/recipes/breakfast-burrito/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Soft-scrambled eggs, crisp potato and melting cheese rolled into a warm tortilla for a proper Tex-Mex breakfast in under half an hour.</description>
  </item>
  <item>
    <title>Buttermilk Fried Chicken (Crispy, Juicy)</title>
    <link>https://cooksguide.co.uk/recipes/buttermilk-fried-chicken/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>The proper American classic: an overnight buttermilk brine keeps the meat juicy while a double-dredged crust fries up shatteringly crisp and golden.</description>
  </item>
  <item>
    <title>Cajun Salmon: Crisp, Spiced &amp; Ready in 12 Minutes</title>
    <link>https://cooksguide.co.uk/recipes/cajun-salmon/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Salmon fillets under a bold homemade Cajun rub, seared crisp in a hot pan and finished with a squeeze of lemon in just 12 minutes.</description>
  </item>
  <item>
    <title>Sticky Char Siu Pork (Chinese BBQ Pork)</title>
    <link>https://cooksguide.co.uk/recipes/char-siu-pork/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Glossy, sticky Chinese BBQ pork with lacquered edges and juicy centres, roasted in your home oven from easy supermarket ingredients.</description>
  </item>
  <item>
    <title>Filipino Chicken Adobo</title>
    <link>https://cooksguide.co.uk/recipes/chicken-adobo/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Tender chicken braised in soy, vinegar, garlic and bay until glossy and deeply savoury. The Philippines' national dish, easy on one hob.</description>
  </item>
  <item>
    <title>Chicken Biryani: Fragrant Layered Rice Done Right</title>
    <link>https://cooksguide.co.uk/recipes/chicken-biryani/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Layered chicken biryani with fragrant basmati, warming whole spices and yoghurt-marinated chicken. Steam-cooked for fluffy, separate grains every time.</description>
  </item>
  <item>
    <title>Easy Chicken Chow Mein in 25 Minutes</title>
    <link>https://cooksguide.co.uk/recipes/chicken-chow-mein/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Springy noodles, tender chicken and crisp veg tossed in a glossy soy-sesame sauce. A fast, authentic chow mein that beats any takeaway.</description>
  </item>
  <item>
    <title>Chicken Laksa: Creamy Coconut Noodle Soup</title>
    <link>https://cooksguide.co.uk/recipes/chicken-laksa/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/chicken-laksa/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A rich, fragrant Malaysian chicken laksa with a homemade spice paste, silky coconut broth and slippery noodles, ready in under an hour.</description>
  </item>
  <item>
    <title>Chicken Quesadillas with Melting Cheese</title>
    <link>https://cooksguide.co.uk/recipes/chicken-quesadillas/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Golden, crisp quesadillas packed with spiced chicken and molten cheese, ready in under 30 minutes on the hob for an easy Mexican dinner.</description>
  </item>
  <item>
    <title>Chicken Ramen with Rich Soy Broth</title>
    <link>https://cooksguide.co.uk/recipes/chicken-ramen/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A deeply savoury Japanese chicken ramen with silky soy-tare broth, springy noodles and a jammy egg, all made from scratch on the hob in under an hour.</description>
  </item>
  <item>
    <title>Chicken Yakitori Skewers with Sticky Tare</title>
    <link>https://cooksguide.co.uk/recipes/chicken-yakitori/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Juicy grilled chicken thigh skewers glazed in a glossy homemade tare sauce - the smoky, savoury-sweet Japanese starter that beats any takeaway.</description>
  </item>
  <item>
    <title>Soft American Cinnamon Rolls with Cream Cheese</title>
    <link>https://cooksguide.co.uk/recipes/cinnamon-rolls/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/cinnamon-rolls/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Pillowy enriched dough spiralled with buttery cinnamon sugar and finished with tangy cream cheese frosting. The bakery-soft American classic at home.</description>
  </item>
  <item>
    <title>Skillet Cornbread with a Crisp Golden Crust</title>
    <link>https://cooksguide.co.uk/recipes/cornbread/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/cornbread/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Bake proper American cornbread in a hot skillet for a crackly buttery crust and a soft, tender crumb. Ready in 35 minutes.</description>
  </item>
  <item>
    <title>Croque Monsieur: The Classic French Ham Toastie</title>
    <link>https://cooksguide.co.uk/recipes/croque-monsieur/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/croque-monsieur/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Master the classic French ham toastie: crisp buttered bread, a silky mustard bechamel and molten Gruyere, ready in just over 20 minutes.</description>
  </item>
  <item>
    <title>Fattoush Salad with Crisp Pita and Sumac</title>
    <link>https://cooksguide.co.uk/recipes/fattoush-salad/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/fattoush-salad/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A bright, herby Lebanese fattoush with crunchy toasted pita, tangy sumac and a sharp lemon dressing. Ready in 30 minutes for four.</description>
  </item>
  <item>
    <title>Rosemary Focaccia With a Crisp, Dimpled Crust</title>
    <link>https://cooksguide.co.uk/recipes/focaccia/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/focaccia/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Golden Italian rosemary focaccia with an airy, olive-oil-rich crumb and crackly, salt-flecked crust. Easy to make and impossible to resist.</description>
  </item>
  <item>
    <title>French Toast: Classic Pain Perdu Done Right</title>
    <link>https://cooksguide.co.uk/recipes/french-toast/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/french-toast/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Golden, custardy French toast made the proper French way with brioche, vanilla and a hint of orange. Ready in 20 minutes for two.</description>
  </item>
  <item>
    <title>Homemade Granola: Crunchy Golden Clusters</title>
    <link>https://cooksguide.co.uk/recipes/homemade-granola/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/homemade-granola/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Make golden, clustery homemade granola in one tray - toasty oats, honey and nuts, far cheaper and tastier than any shop-bought box.</description>
  </item>
  <item>
    <title>Hot and Sour Soup (Meat-Free, 30 Minutes)</title>
    <link>https://cooksguide.co.uk/recipes/hot-and-sour-soup/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/hot-and-sour-soup/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A proper hot and sour soup with real punch: peppery, tangy, silky broth ready in half an hour. Meat-free and made with everyday supermarket ingredients.</description>
  </item>
  <item>
    <title>Chicken and Sausage Jambalaya</title>
    <link>https://cooksguide.co.uk/recipes/jambalaya/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/jambalaya/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A proper one-pot Cajun jambalaya with smoky sausage, tender chicken and rice that soaks up every drop of spiced, savoury flavour.</description>
  </item>
  <item>
    <title>Kung Pao Chicken: Tingly Sweet-Sour Sichuan Stir-Fry</title>
    <link>https://cooksguide.co.uk/recipes/kung-pao-chicken/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/kung-pao-chicken/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A proper Sichuan Kung Pao chicken with tingly peppercorns, dried chillies and crunchy peanuts in a glossy sweet-sour-savoury sauce. Ready in 30 minutes.</description>
  </item>
  <item>
    <title>Mango Lassi: Silky Indian Yoghurt Drink</title>
    <link>https://cooksguide.co.uk/recipes/mango-lassi/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/mango-lassi/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A thick, cooling mango lassi with real Alphonso pulp and creamy yoghurt, whizzed up in five minutes to soothe any spicy meal.</description>
  </item>
  <item>
    <title>Mapo Tofu: Silky Sichuan Tofu in 30 Minutes</title>
    <link>https://cooksguide.co.uk/recipes/mapo-tofu/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/mapo-tofu/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Authentic Sichuan mapo tofu with silky tofu, numbing peppercorns and a deep, spicy chilli-bean sauce. Ready in 30 minutes for four.</description>
  </item>
  <item>
    <title>Easy Miso Soup with Silken Tofu and Wakame</title>
    <link>https://cooksguide.co.uk/recipes/miso-soup/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/miso-soup/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A restorative Japanese miso soup with silky dashi, soft tofu and wakame, ready in 15 minutes and never boiled so the miso stays fragrant.</description>
  </item>
  <item>
    <title>Mussels in White Wine (Moules Marinière)</title>
    <link>https://cooksguide.co.uk/recipes/mussels-in-white-wine/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/mussels-in-white-wine/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Classic French moules marinière: plump mussels steamed in white wine, garlic and shallots with a buttery, herb-flecked broth. Ready in under 30 minutes.</description>
  </item>
  <item>
    <title>Homemade Naan Bread (Soft, Blistered, No Tandoor)</title>
    <link>https://cooksguide.co.uk/recipes/naan-bread/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/naan-bread/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Pillowy, blistered naan made in a hot frying pan on the hob. Soft, chewy and brushed with garlic butter in just 30 minutes.</description>
  </item>
  <item>
    <title>Chicken Nasi Goreng: Indonesian Fried Rice</title>
    <link>https://cooksguide.co.uk/recipes/nasi-goreng/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/nasi-goreng/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Smoky Indonesian fried rice with chicken, sweet kecap manis and a crispy fried egg - a fast, savoury midweek main ready in half an hour.</description>
  </item>
  <item>
    <title>Crispy Onion Bhajis</title>
    <link>https://cooksguide.co.uk/recipes/onion-bhaji/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/onion-bhaji/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Shatteringly crisp, golden onion bhajis with spiced gram flour batter and sweet, softened onions. The perfect Indian starter to make at home.</description>
  </item>
  <item>
    <title>Potato and Cheese Pierogi (Pierogi Ruskie)</title>
    <link>https://cooksguide.co.uk/recipes/pierogi/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/pierogi/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Tender handmade Polish dumplings stuffed with potato, twaróg cheese and sweet fried onion, then finished golden in butter.</description>
  </item>
  <item>
    <title>Crisp German Pork Schnitzel in 12 Minutes</title>
    <link>https://cooksguide.co.uk/recipes/pork-schnitzel/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/pork-schnitzel/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Golden, shatteringly crisp pork schnitzel with a light, wave-crinkled crumb and a squeeze of lemon. On the table in under half an hour.</description>
  </item>
  <item>
    <title>Classic Prawn Cocktail</title>
    <link>https://cooksguide.co.uk/recipes/prawn-cocktail/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/prawn-cocktail/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>The retro British starter done right: sweet cold prawns in a glossy homemade Marie Rose sauce over crisp lettuce. Ready in 15 minutes.</description>
  </item>
  <item>
    <title>Easy Saag Paneer with Silky Spinach</title>
    <link>https://cooksguide.co.uk/recipes/saag-paneer/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/saag-paneer/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Golden paneer folded through a silky, spiced spinach sauce with ginger, garlic and garam masala. A comforting Indian classic ready in 40 minutes.</description>
  </item>
  <item>
    <title>Salmon Poke Bowl</title>
    <link>https://cooksguide.co.uk/recipes/salmon-poke-bowl/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/salmon-poke-bowl/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A fresh Hawaiian salmon poke bowl with sushi rice, soy-sesame dressing, avocado and crunchy veg — ready in 35 minutes.</description>
  </item>
  <item>
    <title>Crispy Salt and Pepper Squid</title>
    <link>https://cooksguide.co.uk/recipes/salt-and-pepper-squid/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/salt-and-pepper-squid/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Shatteringly crisp squid tossed with toasted Sichuan pepper, garlic and chilli. A takeaway-style Chinese starter you can nail in ten minutes.</description>
  </item>
  <item>
    <title>Classic Spanish Tortilla (Tortilla de Patatas)</title>
    <link>https://cooksguide.co.uk/recipes/spanish-tortilla/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/spanish-tortilla/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Master the authentic Spanish tortilla: silky slow-cooked potatoes and onion set in golden egg, with a just-soft centre every time.</description>
  </item>
  <item>
    <title>Swedish Meatballs with Creamy Gravy</title>
    <link>https://cooksguide.co.uk/recipes/swedish-meatballs/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/swedish-meatballs/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Tender pork-and-beef meatballs in a silky, lightly sweet cream gravy with lingonberry on the side. Proper Swedish comfort food in under an hour.</description>
  </item>
  <item>
    <title>Sweet and Sour Chicken (Better Than Takeaway)</title>
    <link>https://cooksguide.co.uk/recipes/sweet-and-sour-chicken/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/sweet-and-sour-chicken/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Crisp golden chicken in a glossy, tangy sweet-and-sour sauce with peppers and pineapple. A proper Chinese classic ready in 40 minutes.</description>
  </item>
  <item>
    <title>Tuna Nicoise Salad: The Proper French Classic</title>
    <link>https://cooksguide.co.uk/recipes/tuna-nicoise-salad/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/tuna-nicoise-salad/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A proper French Nicoise with seared tuna, jammy eggs, green beans and a sharp anchovy-Dijon dressing. Fresh, generous and ready in 35 minutes.</description>
  </item>
  <item>
    <title>Authentic Turkish Menemen (Soft Egg Breakfast)</title>
    <link>https://cooksguide.co.uk/recipes/turkish-menemen/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Silky Turkish menemen with sweet peppers, ripe tomatoes and softly set eggs, ready in 25 minutes for a proper weekend breakfast.</description>
  </item>
  <item>
    <title>Crispy Vegetable Gyoza with Golden Bottoms</title>
    <link>https://cooksguide.co.uk/recipes/vegetable-gyoza/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Juicy cabbage and shiitake gyoza with lacy crisp bases and steamed pleated tops, plus a proper soy-vinegar dip to finish.</description>
  </item>
  <item>
    <title>Crisp Vegetable Samosas with Spiced Potato Filling</title>
    <link>https://cooksguide.co.uk/recipes/vegetable-samosas/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/vegetable-samosas/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Golden, flaky vegetable samosas with a fragrant spiced potato and pea filling, hand-folded and fried until shatteringly crisp. An Indian teatime treat.</description>
  </item>
  <item>
    <title>Crisp Vegetable Tempura at Home</title>
    <link>https://cooksguide.co.uk/recipes/vegetable-tempura/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/vegetable-tempura/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Learn the lumpy-batter, ice-cold-water trick for lacy, shatteringly crisp vegetable tempura with a proper dipping sauce.</description>
  </item>
  <item>
    <title>Vegetarian Buddha Bowl with Tahini Dressing</title>
    <link>https://cooksguide.co.uk/recipes/vegetarian-buddha-bowl/</link>
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    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>A vibrant, balanced Buddha bowl of roasted veg, fluffy quinoa and crisp chickpeas under a lemony tahini dressing. Ready in 45 minutes.</description>
  </item>
  <item>
    <title>Pork Yaki Udon: Springy Stir-Fried Noodles</title>
    <link>https://cooksguide.co.uk/recipes/yaki-udon/</link>
    <guid isPermaLink="true">https://cooksguide.co.uk/recipes/yaki-udon/</guid>
    <pubDate>Mon, 13 Jul 2026 00:00:00 GMT</pubDate>
    <description>Thick, chewy udon tossed with pork, cabbage and a savoury-sweet soy sauce. A fast, satisfying Japanese noodle stir-fry ready in under 30 minutes.</description>
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